STUDIES ON THE INTERACTION OF SUNFLOWER ALBUMINS WITH CHLOROGENIC ACID

被引：17

作者：

PRASAD, DT

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1988年 / 36卷 / 03期

关键词：

D O I：

10.1021/jf00081a011

中图分类号：

S [农业科学];

学科分类号：

09 [农学];

摘要：

引用

收藏

页码：450 / 452

页数：3

相关论文

共 30 条

[1]

CATER CM, 1972, CEREAL CHEM, V49, P508

[2]

DISC ELECTROPHORESIS .2. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS [J].

DAVIS, BJ .

ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1964, 121 (A2) :404-&

[3]

FAN TY, 1976, CEREAL CHEM, V53, P118

[4]

GHEYASUDDIN S, 1970, FOOD TECHNOL-CHICAGO, V24, P242

[5]

EFFECT OF SEVERAL VARIABLES ON EXTRACTABILITY OF SUNFLOWER SEED PROTEINS [J].

GHEYASUDDIN, S ;

CATER, CM ;

MATTIL, KF .

JOURNAL OF FOOD SCIENCE, 1970, 35 (04) :453-+

[6]

CHARACTERIZATION OF SUNFLOWER PROTEIN [J].

KABIRULLAH, M ;

WILLS, RBH .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1983, 31 (05) :953-956

[7]

STUDIES ON TARAMIRA SEED (ERUCA-SATIVA LAM) PROTEINS [J].

KAUSHAL, GP ;

SITAL, JS ;

BHATIA, IS .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1982, 30 (03) :431-435

[8]

NITROGEN EXTRACTABILITY AND MOISTURE ADSORPTION CHARACTERISTICS OF SUNFLOWER SEED PRODUCTS [J].

KILARA, A ;

SOSULSKI, FW ;

HUMBERT, ES .

JOURNAL OF FOOD SCIENCE, 1972, 37 (05) :771-&

[9]

LAWHON JT, 1982, FOOD TECHNOL-CHICAGO, V36, P76

[10]

PLANT PHENOLIC COMPOUNDS AND ISOLATION OF PLANT ENZYMES [J].

LOOMIS, WD ;

BATTAILE, J .

PHYTOCHEMISTRY, 1966, 5 (03) :423-&