D-MALIC ACID PRODUCTION FROM MALEIC-ACID USING MICROORGANISM - SCREENING OF MICROORGANISM

被引：10

作者：

NAKAYAMA, K

USHIJIMA, M

机构：

[1] Zama Research Laboratories, Bior Inc., Kanagawa, 228, 5-5410, Zama

来源：

BIOTECHNOLOGY LETTERS | 1993年 / 15卷 / 03期

关键词：

D O I：

10.1007/BF00128318

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Some bacteria belonging to Arthrobacter, Brevibacterium, Corynebacterium, Pseudomonas, Bacillus, and Acinetobacter produced D-malic acid from maleic acid when the cells grown in a medium containing citraconic acid were reacted aerobically with maleic acid in the pH 7.0 phosphate buffer containing 0.1% sodium chloride.

引用

页码：271 / 276

页数：6