CONTRIBUTION OF VOLATILES TO RICE AROMA

被引：506

作者：

BUTTERY, RG

TURNBAUGH, JG

LING, LC

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1988年 / 36卷 / 05期

关键词：

D O I：

10.1021/jf00083a025

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1006 / 1009

页数：4

共 14 条

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[8]

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