MECHANISM OF SYNERGISM BETWEEN TOCOPHEROLS AND TRIMETHYLAMINE OXIDE IN INHIBITION OF AUTOXIDATION OF METHYL LINOLEATE

被引:13
作者
ISHIKAWA, Y
YUKI, E
KATO, H
FUJIMAKI, M
机构
[1] UNIV TOKYO,DEPT AGR CHEM,TOKYO 113,JAPAN
[2] HIROSHIMA FOOD RES INST,HIROSHIMA 730,JAPAN
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1978年 / 42卷 / 04期
关键词
D O I
10.1080/00021369.1978.10863050
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:711 / 716
页数:6
相关论文
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