ROLE OF PECTOLYTIC ENZYMES IN THE DEVELOPMENT OF WOOLLINESS IN PEACHES

被引：51

作者：

VONMOLLENDORFF, LJ ^{[1
]}

DEVILLIERS, OT ^{[1
]}

机构：

[1] UNIV STELLENBOSCH,DEPT AGRON & PASTURES,STELLENBOSCH 7600,SOUTH AFRICA

来源：

JOURNAL OF HORTICULTURAL SCIENCE | 1988年 / 63卷 / 01期

关键词：

D O I：

10.1080/14620316.1988.11515827

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

引用

页码：53 / 58

页数：6

共 14 条

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[3]

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[5]

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[6]

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[7] ENZYMIC DEGRADATION OF PECTIC ACID .I. LIMITED HYDROLYSIS OF PECTIC ACIDS BY CARROT EXOPOLYGALACTURONASE [J].

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OXAWA, J .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1964, 28 (09) :627-&

[8]

KERTESZ ZI, 1951, PECTIC SUBSTANCES

[9]

MCDONELL LR, 1945, ARCHS BIOCH, V6, P389

[10] STUDIES ON GROWTH OF RHIZINA UNDULATA FR AND ITS PRODUCTION OF CELLULOSE- AND PECTIN- DECOMPOSING ENZYMES [J].

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