NEW IMIDAZOLES FORMED IN NONENZYMATIC BROWNING REACTIONS

被引：34

作者：

VELISEK, J

DAVIDEK, T

DAVIDEK, J

TRSKA, P

KVASNICKA, F

VELCOVA, K

机构：

[1] PRAGUE INST CHEM TECHNOL, DEPT ORGAN CHEM, CS-16628 PRAGUE 6, CZECHOSLOVAKIA

[2] PRAGUE INST CHEM TECHNOL, DEPT CHEM & TECHNOL SACCHARIDES, CS-16628 PRAGUE 6, CZECHOSLOVAKIA

来源：

JOURNAL OF FOOD SCIENCE | 1989年 / 54卷 / 06期

关键词：

D O I：

10.1111/j.1365-2621.1989.tb05155.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1544 / 1546

页数：3

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