ENZYMATIC DEGRADATION OF COLLAGEN

被引：6

作者：

HINRICHS, JR

WHITAKER, JR

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1962年 / 27卷 / 03期

关键词：

D O I：

10.1111/j.1365-2621.1962.tb00089.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：250 / +

页数：1

共 31 条

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[2]

CASSEL JM, 1954, J AM LEATHER CHEM AS, V49, P553

[3] STRUCTURAL CHANGES IN COLLAGEN - ACTION OF ALKALIS AND ACIDS IN THE CONVERSION OF COLLAGEN INTO EUCOLLAGEN [J].

COURTS, A .

BIOCHEMICAL JOURNAL, 1960, 74 :238-247

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[5]

FOKINA N, 1937, COLLOID J USSR, V3, P425

[6] COLLAGEN SOLUBILIZATION BY MAMMALIAN PROTEINASES [J].

GRANT, NH ;

ALBURN, HE .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1960, 89 (02) :262-270

[7]

GRASSMANN W, 1937, STIASNY FESTSCHRIFT, P74

[8]

GRAU R., 1951, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, V93, P201, DOI 10.1007/BF01713372

[9] EXTRACTION OF COLLAGEN FROM CONNECTIVE TISSUE BY NEUTRAL SALT SOLUTIONS [J].

GROSS, J ;

HIGHBERGER, JH ;

SCHMITT, FO .

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1955, 41 (01) :1-&

[10]

GUSTAVSON KH, 1956, CHEMISTRY REACTIVITY

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