HEAT RESISTANCE OF LACTOBACILLI FROM ENGLISH CHEDDAR CHEESE

被引：6

作者：

PERRY, KD

SHARPE, ME

机构：

来源：

关键词：

D O I：

10.1017/S0022029900009699

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：72 / 76

页数：5

共 8 条

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[2]

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[3]

MABBITT LA, 1959, J DAIRY RES

[4] The estimation of the bactericidal power of the blood [J].

Miles, AA ;

Misra, SS ;

Irwin, JO .

JOURNAL OF HYGIENE, 1938, 38 (06) :732-749

[5] LACTOBACILLI IN CHEDDAR CHEESE .2. DUPLICATE CHEESES [J].

NAYLOR, J ;

SHARPE, ME .

NAYLOR, J ;

SHARPE, ME .

SLATTER, WL ;

HALVORSON, HO .

[8]

WILLIAMS D. J., 1957, JOUR APPL BACT, V20, P43, DOI 10.1111/j.1365-2672.1957.tb04514.x