OBSERVED LIVER CHANGES IN RAINBOW-TROUT (SALMO-GAIRDNERI) FED VARYING LEVELS OF A CASEIN-GELATIN MIXTURE AND HERRING OIL IN EXPERIMENTAL DIETS

被引：10

作者：

LEE, DJ ^{[1
]}

WALES, JH ^{[1
]}

机构：

[1] OREGON STATE UNIV,DEPT FOOD SCI & TECHNOL,CORVALLIS,OR 97331

来源：

JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA | 1973年 / 30卷 / 07期

关键词：

D O I：

10.1139/f73-168

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：1017 / 1020

页数：4

共 9 条

[1]

CARROLL NV, 1956, J BIOL CHEM, V220, P583

[2] ESSENTIAL FATTY-ACIDS IN DIET OF RAINBOW-TROUT (SALMO-GAIRDNERI) - GROWTH, FEED CONVERSION AND SOME GROSS DEFICIENCY SYMPTOMS [J].

CASTELL, JD ;

SINNHUBER, RO ;

WALES, JH ;

LEE, DJ .

JOURNAL OF NUTRITION, 1972, 102 (01) :77-+

[3] NUTRITION OF SALMONOID FISHES .6. PROTEIN REQUIREMENTS OF CHINOOK SALMON AT 2 WATER TEMPERATURES [J].

DELONG, DC ;

HALVER, JE ;

MERTZ, ET .

JOURNAL OF NUTRITION, 1958, 65 (04) :589-599

[4] NUTRITION OF SALMONOID FISHES .10. QUANTITATIVE THREONINE REQUIREMENTS OF CHINOOK SALMON AT 2 WATER TEMPERATURES [J].

DELONG, DC ;

HALVER, JE ;

MERTZ, ET .

JOURNAL OF NUTRITION, 1962, 76 (02) :174-&

[5] NUTRITION OF SALMONOID FISHES .8. INDISPENSABLE AMINO ACIDS FOR SOCKEYE SALMON [J].

HALVER, JE ;

SHANKS, WE .

JOURNAL OF NUTRITION, 1960, 72 (03) :340-346

[6]

HALVER JE, 1957, J NUTR, V62, P225

[7] NUTRITION OF SALMONOID FISHES .5. CLASSIFICATION OF ESSENTIAL AMINO ACIDS FOR CHINOOK SALMON [J].

HALVER, JE ;

DELONG, DC ;

MERTZ, ET .

JOURNAL OF NUTRITION, 1957, 63 (01) :95-105

[8] EFFECT OF OMEGA3 FATTY ACIDS ON GROWTH RATE OF RAINBOW TROUT SALMO GAIRDNERII [J].

LEE, DJ ;

ROEHM, JN ;

YU, TC ;

SINNHUBER, RO .

JOURNAL OF NUTRITION, 1967, 92 (01) :93-+

[9]

PHILLIPS AM, 1969, FISH PHYSIOLOGY

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