SINGULAR AND COMBINED EFFECTS OF ELECTRICAL-STIMULATION, POSTMORTEM AGING AND BLADE TENDERIZATION ON THE PALATABILITY ATTRIBUTES OF BEEF FROM YOUNG BULLS

被引:28
作者
SAVELL, JW
MCKEITH, FK
MURPHEY, CE
SMITH, GC
CARPENTER, ZL
机构
关键词
D O I
10.1016/0309-1740(82)90020-1
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
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页码:97 / 109
页数:13
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