BINDING OF ANTIOXIDANTS BY MILK PROTEINS

被引：12

作者：

CORNELL, DG

DEVILBIS.ED

PALLANSC.MJ

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1971年 / 54卷 / 05期

关键词：

D O I：

10.3168/jds.S0022-0302(71)85898-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 [畜牧学];

摘要：

引用

收藏

页码：634 / &

相关论文

共 7 条

[1]

PARTITION COEFFICIENTS OF SOME ANTIOXIDANTS IN BUTTEROIL-WATER MODEL SYSTEMS [J].

CORNELL, DG ;

DEVILBIS.ED ;

PALLANSC.MJ .

JOURNAL OF DAIRY SCIENCE, 1970, 53 (05) :529-&

[2]

PRODUCTION AND PROPERTIES OF SPRAY-DRIED WHOLE MILK FOAM [J].

HANRAHAN, FP ;

TAMSMA, A ;

PALLANSCH, MJ ;

FOX, KK .

JOURNAL OF DAIRY SCIENCE, 1962, 45 (01) :27-&

[3]

JENNESS R, 1962, NED MELK ZUI, V16, P153

[4]

A STUDY OF THE INTERACTION OF DODECYL SULFATE WITH BOVINE SERUM ALBUMIN [J].

PALLANSCH, MJ ;

BRIGGS, DR .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1954, 76 (05) :1396-1403

[5]

DRY WHOLE MILK .1. A NEW PHYSICAL FORM [J].

SINNAMON, HI ;

ACETO, NC ;

ESKEW, RK ;

SCHOPPET, EF .

JOURNAL OF DAIRY SCIENCE, 1957, 40 (09) :1036-1045

[6]

TAMSMA A, 1963, J DAIRY SCI, V46, P144

[7]

TANFORD C, 1961, PHYSICAL CHEMISTRY M