PRODUCTION AND PROPERTIES OF SPRAY-DRIED WHOLE MILK FOAM

被引：54

作者：

HANRAHAN, FP

TAMSMA, A

PALLANSCH, MJ

FOX, KK

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(62)89321-7

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：27 / &

共 6 条

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[2] HANRAHAN F. P., 1961, Food Engineering, V33, P37
[3] HUNZIKER OF, 1949, CONDENSED MILK MILK, P377
[4] Morgan AI, 1959, FOOD ENG, V31, P86
[5] DRY WHOLE MILK .1. A NEW PHYSICAL FORM
SINNAMON, HI
ACETO, NC
ESKEW, RK
SCHOPPET, EF
[J]. JOURNAL OF DAIRY SCIENCE, 1957, 40 (09) : 1036 - 1045
[6] FREE FAT IN FOAM-DRIED WHOLE MILK
TAMSMA, A
EDMONDSON, LF
VETTEL, HE
[J]. JOURNAL OF DAIRY SCIENCE, 1959, 42 (02) : 240 - 250