ISOLATION AND IDENTIFICATION OF SOME SULFUR CHEMICALS PRESENT IN PRESSURE-COOKED BEEF

被引:104
作者
WILSON, RA [1 ]
MUSSINAN, CJ [1 ]
KATZ, I [1 ]
SANDERSON, A [1 ]
机构
[1] INT FLAVORS & FRAGRANCES INC, UNION BEACH, NJ 07735 USA
关键词
D O I
10.1021/jf60189a028
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
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页码:873 / 876
页数:4
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