学术探索
学术期刊
新闻热点
数据分析
智能评审

HOP RESIN ANALYSIS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY ON MICROPARTICULATE SILICA

被引：7
作者：
GILL, R
机构：
[1] Brewing Research Foundation, Redhill, Surrey, Nutfield
来源：
JOURNAL OF THE INSTITUTE OF BREWING | 1979年 / 85卷 / 01期
关键词：
hop extract; humulinic acid; iso‐χ‐acid; liquid chromatography; α‐acids; β‐acids;
D O I：
10.1002/j.2050-0416.1979.tb06820.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
A high‐performance liquid chromatographic separation of hop resins on a commercially available microparticulate silica has been developed. The chromatography involves a new mechanism in hop resin separation. A solvent containing di‐n‐butylammonium acetate is used. The method gives good separation of α‐acid, iso‐α‐acid, β‐acid and humulinic acid, and has been used for the quantitative analysis of α‐acid and iso‐α‐acid in hop extracts and isomerised hop extracts. 1979 The Institute of Brewing & Distilling
引用
收藏
页码：15 / 20
页数：6
相关论文
共 37 条
[1]   QUANTITATIVE ANALYSES OF BEER BITTERING SUBSTANCES AND HOP RESINS BY THIN-LAYER CHROMATOGRAPHY [J].
AITKEN, RA ;
BRUCE, A ;
HARRIS, JO ;
SEATON, JC .
JOURNAL OF THE INSTITUTE OF BREWING, 1968, 74 (05) :436-+
[2]   SPECTROPHOTOMETRIC DETERMINATION OF HUMULONE COMPLEX AND LUPULONE IN HOPS [J].
ALDERTON, G ;
BAILEY, GF ;
LEWIS, JC ;
STITT, F .
ANALYTICAL CHEMISTRY, 1954, 26 (06) :983-992
[3]  
ASHURST PR, 1966, J I BREWING, V72, P561
[4]  
Clarke B.J., 1965, J I BREWING, V71, P26, DOI DOI 10.1002/J.2050-0416.1965.TB02019.X
[5]  
COOK A. H., 1955, Journal of the Institute of Brewing, V61, P321
[6]   PREPARATION, PROPERTIES AND SOME APPLICATIONS OF BONDED ION-EXCHANGE PACKINGS BASED ON MICROPARTICULATE SILICA-GEL FOR HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J].
COX, GB ;
LOSCOMBE, CR ;
SLUCUTT, MJ ;
SUGDEN, K ;
UPFIELD, JA .
JOURNAL OF CHROMATOGRAPHY, 1976, 117 (02) :269-278
[7]  
DALGLIESH CE, 1966, CHEM IND-LONDON, P2187
[8]   QUANTITATIVE-DETERMINATION OF HOP BITTER SUBSTANCES AND THEIR DERIVATIVES IN HOP EXTRACTS BY THIN-LAYER CHROMATOGRAPHY [J].
FRANIAU, R ;
MUSSCHE, R .
JOURNAL OF THE INSTITUTE OF BREWING, 1974, 80 (01) :59-67
[9]  
GOUGH W. H., 1956, Journal of the Institute of Brewing, V62, P9
[10]  
HANSEN GL, 1971, P AM SOC BREWING CHE, P246
1234