LACTOBACILLI IN RAW MILK AND IN CHEDDAR CHEESE

被引：35

作者：

PERRY, KD

SHARPE, ME

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1960年 / 27卷 / 02期

关键词：

D O I：

10.1017/S0022029900010335

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：267 / 275

页数：9

共 19 条

[1] CHARACTERISTICS OF A PRESUMPTIVE PEDIOCOCCUS OCCURRING IN NEW ZEALAND CHEDDAR CHEESE [J].

DACRE, JC .

JOURNAL OF DAIRY RESEARCH, 1958, 25 (03) :409-413

[2] MICROSCOPICAL OBSERVATIONS ON CHEDDAR CHEESE AND CURD [J].

DEAN, MR ;

BERRIDGE, NJ ;

MABBITT, LA .

JOURNAL OF DAIRY RESEARCH, 1959, 26 (01) :77-&

[3]

FEAGAN J. T., 1959, AUSTRALIAN JOUR DAIRY TECHNOL, V14, P59

[4] NUTRITION OF LACTIC ACID BACTERIA ISOLATED FROM THE RUMEN [J].

FORD, JE ;

PERRY, KD ;

BRIGGS, CAE .

JOURNAL OF GENERAL MICROBIOLOGY, 1958, 18 (01) :273-284

[5] RECLASSIFICATION OF LEUCONOSTOC-MESENTEROIDES P.60 AS A PEDIOCOCCUS [J].

GARVIE, EI .

NATURE, 1959, 183 (4672) :1411-1412

[6] LACTOBACILLI IN EDMONTON DAIRY PRODUCTS [J].

HILL, DA ;

THORNTON, HR .

CANADIAN JOURNAL OF MICROBIOLOGY, 1958, 4 (03) :215-220

[7]

Hiscox E. R., 1940, Proceedings Society Agricultural Bacteriology, P23

[8] THE NUTRITION AND PHYSIOLOGY OF THE GENUS PEDIOCOCCUS [J].

JENSEN, EM ;

SEELEY, HW .

JOURNAL OF BACTERIOLOGY, 1954, 67 (04) :484-488

[9] THE CHARACTERIZATION OF SOME LACTOBACILLI FOUND IN MILK [J].

JENSEN, RG ;

EDMONDSON, JE .

JOURNAL OF DAIRY SCIENCE, 1957, 40 (02) :180-186

[10] LACTOBACILLI IN CHEDDAR CHEESE [J].

JOHNS, CK ;

COLE, SE .

JOURNAL OF DAIRY RESEARCH, 1959, 26 (02) :157-161

← 1 2 →