THE CYTOCHEMICAL-LOCALIZATION OF PEROXIDASE IN TOMATO FRUIT CELLS

被引：18

作者：

THOMAS, RL

JEN, JJ

机构：

[1] CLEMSON UNIV,DEPT FOOD SCI,CLEMSON,SC 29631

[2] MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824

来源：

JOURNAL OF FOOD BIOCHEMISTRY | 1980年 / 4卷 / 04期

关键词：

D O I：

10.1111/j.1745-4514.1980.tb00784.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：247 / 259

页数：13

共 23 条

[1] EXTRACTION OF ENZYMES AND SUBCELLULAR ORGANELLES FROM PLANT TISSUES [J].

ANDERSON, JW .

PHYTOCHEMISTRY, 1968, 7 (11) :1973-&

[2]

DELAFUENTE RK, 1973, PLANT PHYSL, V58, P783

[3]

ESSNER E, 1974, ELECTRON MICROS, V2, P1

[4] CYTOCHEMICAL LOCALIZATION OF PEROXIDASE ACTIVITY IN RAT HEPATIC MICROBODIES (PEROXISOMES) [J].

FAHIMI, HD .

JOURNAL OF HISTOCHEMISTRY & CYTOCHEMISTRY, 1968, 16 (08) :547-&

[5] TOTAL PHENOLIC CONTENT AND PEROXIDASE ISOENZYMES IN LINUM-USITATISSIMUM [J].

FIELDES, MA ;

TYSON, H .

PHYTOCHEMISTRY, 1973, 12 (09) :2133-2143

[6] INVOLVEMENT OF PEROXIDASE AND INDOLE-3-ACETIC ACID OXIDASE ISOENZYMES FROM PEAR, TOMATO, AND BLUEBERRY FRUIT IN RIPENING [J].

FRENKEL, C .

PLANT PHYSIOLOGY, 1972, 49 (05) :757-+

[7]

HAARD NF, 1977, ENZYMES FOOD BEVERAG, P143

[8] CYTOCHEMICAL LOCALIZATION OF PEROXIDASE-ACTIVITY IN ROOT CELLS [J].

HALL, JL ;

SEXTON, R .

PLANTA, 1972, 108 (02) :103-&

[9]

HENRY EW, 1973, J CELL SCI, V13, P591

[10] TOMATO PEROXIDASE - PURIFICATION VIA HYDROPHOBIC CHROMATOGRAPHY [J].

JEN, JJ ;

SEO, A ;

FLURKEY, WH .

JOURNAL OF FOOD SCIENCE, 1980, 45 (01) :60-63

← 1 2 3 →