THE UNSATURATED FATTY ACIDS OF MILK FAT .1. METHYL ESTER FRACTIONATION AND ISOLATION OF MONOETHENOID CONSTITUENTS

被引：16

作者：

SMITH, LM

JACK, EL

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1954年 / 37卷 / 04期

关键词：

D O I：

10.3168/jds.S0022-0302(54)91270-9

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：380 / 389

页数：10

共 22 条

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JOURNAL OF DAIRY RESEARCH, 1953, 20 (01) :101-107

[14]

Mitchell JH, 1943, IND ENG CHEM, V15, P1

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[16] SEPARATION AND STABILIZATION OF FATTY ACIDS BY UREA COMPLEXES [J].

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[17] THE UNSATURATED FATTY ACIDS OF MILK FAT .3. GEOMETRICAL ISOMERISM [J].

SMITH, LM ;

FREEMAN, NK ;

JACK, EL .

JOURNAL OF DAIRY SCIENCE, 1954, 37 (04) :399-406

[18] THE UNSATURATED FATTY ACIDS OF MILK FAT .2. CONJUGATED AND NONCONJUGATED CONSTITUENTS [J].

SMITH, LM ;

JACK, EL .

JOURNAL OF DAIRY SCIENCE, 1954, 37 (04) :390-398

[19] APPLICATION OF UREA COMPLEXES IN THE PURIFICATION OF FATTY ACIDS, ESTERS, AND ALCOHOLS .1. OLEIC ACID FROM INEDIBLE ANIMAL FATS [J].

SWERN, D ;

PARKER, WE .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (10) :431-434

[20] EFFICIENT AND VERSATILE LABORATORY FRACTIONATION COLUMN ASSEMBLY [J].

TODD, F .

INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1945, 17 (03) :175-181

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