CONTINUOUS PRODUCTION OF L-PHENYLALANINE FROM ACETAMIDOCINNAMIC ACID USING CO-IMMOBILIZED CELLS OF CORYNEBACTERIUM SP AND PARACOCCUS-DENITRIFICANS

被引：9

作者：

NISHIDA, Y

NAKAMICHI, K

NABE, K

TOSA, T

机构：

来源：

ENZYME AND MICROBIAL TECHNOLOGY | 1987年 / 9卷 / 08期

关键词：

D O I：

10.1016/0141-0229(87)90101-3

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：479 / 483

页数：5

共 16 条

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[7] PRODUCTION OF L-PHENYLALANINE FROM ACETAMIDOCINNAMIC ACID USING BACILLUS-SPHAERICUS AND PARACOCCUS-DENITRIFICANS [J].

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[9] IMMOBILIZATION OF ESCHERICHIA-COLI-CELLS HAVING ASPARTASE ACTIVITY WITH CARRAGEENAN AND LOCUST BEAN GUM [J].

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