共 9 条
INHIBITION OF SALMONELLA-GALLINARUM BY CULTURE FILTRATES OF LEUCONOSTOC-CITROVORUM
被引:52
作者:

SORRELLS, KM
论文数: 0 引用数: 0
h-index: 0

SPECK, ML
论文数: 0 引用数: 0
h-index: 0
机构:
关键词:
D O I:
10.3168/jds.S0022-0302(70)86186-0
中图分类号:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号:
0905 ;
摘要:
引用
收藏
页码:239 / &
相关论文
共 9 条
[1]
BEHAVIOR OF SALMONELLA TYPHIMURIUM DURING MANUFACTURE AND CURING OF CHEDDER CHEESE
[J].
GOEPFERT, JM
;
OLSON, NF
;
MARTH, EH
.
APPLIED MICROBIOLOGY,
1968, 16 (06)
:862-&

GOEPFERT, JM
论文数: 0 引用数: 0
h-index: 0

OLSON, NF
论文数: 0 引用数: 0
h-index: 0

MARTH, EH
论文数: 0 引用数: 0
h-index: 0
[2]
EFFECT OF VOLATILE FATTY ACIDS ON SALMONELLA TYPHIMURIUM
[J].
GOEPFERT, JM
;
HICKS, R
.
JOURNAL OF BACTERIOLOGY,
1969, 97 (02)
:956-&

GOEPFERT, JM
论文数: 0 引用数: 0
h-index: 0

HICKS, R
论文数: 0 引用数: 0
h-index: 0
[3]
INFLUENCE OF PH ON INHIBITORY ACTIVITY OF FORMIC AND ACETIC ACIDS FOR SHIGELLA
[J].
HENTGES, DJ
.
JOURNAL OF BACTERIOLOGY,
1967, 93 (06)
:2029-&

HENTGES, DJ
论文数: 0 引用数: 0
h-index: 0
[4]
PRODUCTION OF ACETIC ACID AND OTHER VOLATILE COMPOUNDS BY LEUCONOSTOC CITROVORUM AND LEUCONOSTOC DEXTRANICUM
[J].
KEENAN, TW
.
APPLIED MICROBIOLOGY,
1968, 16 (12)
:1881-&

KEENAN, TW
论文数: 0 引用数: 0
h-index: 0
[5]
Action of acetic acid on food spoilage microorganisms
[J].
Levine, AS
;
Fellers, CR
.
JOURNAL OF BACTERIOLOGY,
1940, 39 (05)
:499-515

Levine, AS
论文数: 0 引用数: 0
h-index: 0
机构:
Massachusetts Agr Expt Stn, Amherst, MA USA Massachusetts Agr Expt Stn, Amherst, MA USA

Fellers, CR
论文数: 0 引用数: 0
h-index: 0
机构:
Massachusetts Agr Expt Stn, Amherst, MA USA Massachusetts Agr Expt Stn, Amherst, MA USA
[6]
EFFECT OF SKIMMILKS CULTURED WITH DIFFERENT STRAINS OF LEUCONOSTOC CITROVORUM ON GROWTH OF SOME BACTERIA AND YEASTS
[J].
MARTH, EH
;
HUSSONG, RV
.
JOURNAL OF DAIRY SCIENCE,
1963, 46 (10)
:1033-&

MARTH, EH
论文数: 0 引用数: 0
h-index: 0

HUSSONG, RV
论文数: 0 引用数: 0
h-index: 0
[7]
INHIBITION OF CERTAIN TYPES OF BACTERIAL SPOILAGE IN CREAMED COTTAGE CHEESE BY THE USE OF A CREAMING MIXTURE PREPARED WITH STREPTOCOCCUS-CITROVORUS
[J].
MATHER, DW
;
BABEL, FJ
.
JOURNAL OF DAIRY SCIENCE,
1959, 42 (12)
:1917-1926

MATHER, DW
论文数: 0 引用数: 0
h-index: 0

BABEL, FJ
论文数: 0 引用数: 0
h-index: 0
[8]
PROPERTIES OF SUBSTANCES INHIBITORY TO PSEUDOMONAS FRAGI PRODUCED BY STREPTOCOCCUS CITROVORUS AND STREPTOCOCCUS DIACETILACTIS
[J].
PINHEIRO, AJ
;
LISKA, BJ
;
PARMELEE, CE
.
JOURNAL OF DAIRY SCIENCE,
1968, 51 (02)
:183-&

PINHEIRO, AJ
论文数: 0 引用数: 0
h-index: 0
机构: Department of Animal Sciences, Purdue University, Lafayette, Indiana

LISKA, BJ
论文数: 0 引用数: 0
h-index: 0
机构: Department of Animal Sciences, Purdue University, Lafayette, Indiana

PARMELEE, CE
论文数: 0 引用数: 0
h-index: 0
机构: Department of Animal Sciences, Purdue University, Lafayette, Indiana
[9]
The toxic effect of certain acids upon typhoid and colon bacilli in relation to the degree of their dissociation
[J].
Winslow, CEA
;
Lochridge, EE
.
JOURNAL OF INFECTIOUS DISEASES,
1906, 3 (04)
:547-571

Winslow, CEA
论文数: 0 引用数: 0
h-index: 0
机构:
MIT, Biol Labs, Boston, MA USA MIT, Biol Labs, Boston, MA USA

Lochridge, EE
论文数: 0 引用数: 0
h-index: 0
机构:
MIT, Biol Labs, Boston, MA USA MIT, Biol Labs, Boston, MA USA