INFLUENCE OF LOCATION AND YEAR OF PLANTING ON PROTEIN-CONTENT AND FAT-CONTENT AND FATTY-ACID PATTERN OF DIFFERENT VARIETIES OF SOYBEANS

被引：11

作者：

SCHUSTER, W

MARQUARD, R

机构：

[1] JUSTUS LIEBIG UNIV,FACHBEREICH ANGEWANDTE BIOL,FACHGEBIET PFLANZENZENZUCHTUNG,GIESSEN,WEST GERMANY

[2] JUSTUS LIEBIG UNIV,INST PFLANZENBAU & PFLANZENZUCHTUNG,GIESSEN,WEST GERMANY

来源：

FETTE SEIFEN ANSTRICHMITTEL | 1973年 / 75卷 / 05期

关键词：

D O I：

10.1002/lipi.19730750501

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：289 / 298

页数：10

共 30 条

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