PHOSPHOLIPIDS IN DEVELOPING SOYBEAN SEED

被引：52

作者：

WILSON, RF ^{[1
]}

RINNE, RW ^{[1
]}

机构：

[1] UNIV ILLINOIS,DEPT AGRON,USDA,ARS,URBANA,IL 61801

来源：

关键词：

D O I：

10.1104/pp.54.5.744

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：744 / 747

页数：4

共 16 条

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DOUGHERTY, KA
ERDAHL, WL
STOLYHWO, A
[J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1973, 50 (12) : 516 - 520
[12] RANDERATH K, 1966, PRINCIPLES THIN LAYE, P7
[13] RINNE RW, 1971, PLANT CELL PHYSIOL, V12, P387
[14] PROTEIN, OIL, AND FATTY-ACID IN DEVELOPING SOYBEAN SEEDS
RUBEL, A
RINNE, RW
CANVIN, DT
[J]. CROP SCIENCE, 1972, 12 (06) : 739 - 741
[15] Singh H, 1970, Biochim Biophys Acta, V202, P200, DOI 10.1016/0005-2760(70)90236-5
[16] STUDIES ON GLYCOLIPIDS AND PHOSPHOLIPIDS OF IMMATURE SOYBEANS
SINGH, H
PRIVETT, OS
[J]. LIPIDS, 1970, 5 (08) : 692 - &