Low-temperature metallic alloying of copper and silver nanoparticles with gold nanoparticles through digestive ripening

被引:84
作者
Smetana, AB
Klabunde, KJ
Sorensen, CM
Ponce, AA
Mwale, B
机构
[1] Kansas State Univ, Dept Chem, Manhattan, KS 66506 USA
[2] Kansas State Univ, Dept Phys, Manhattan, KS 66506 USA
关键词
D O I
10.1021/jp0539932
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
We describe a remarkable and simple alloying procedure in which noble metal intermetallic nanoparticles are produced in gram quantities via digestive ripening. This process involves mixing of separately prepared colloids of pure Au and pure Ag or Cu particles and then heating in the presence of an alkanethiol under reflux. The result after 1 h is alloy nanoparticles. Particles synthesized according to this procedure were characterized by UV-vis spectroscopy, EDX analysis, and high-resolution electron microscopy, the results of which confirm the formation of alloy particles. The particles of 5.6 +/- 0.5 nm diameter for Au/Ag and 4.8 +/- 1.0 nm diameter for Cu/Au undergo facile self-assembly to form 3-D superlattice ordering. It appears that during this digestive ripening process, the organic ligands display an extraordinary chemistry in which atom transfer between atomically pure copper, silver, and gold metal nanoparticles yields monodisperse alloy nanoparticles.
引用
收藏
页码:2155 / 2158
页数:4
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