Unmasking a temperature-dependent effect of the P. anserina i-AAA protease on aging and development

被引:24
作者
Weil, Andrea [1 ]
Luce, Karin [1 ]
Droese, Stefan [2 ]
Wittig, Ilka [2 ]
Brandt, Ulrich [2 ]
Osiewacz, Heinz D. [1 ]
机构
[1] Goethe Univ Frankfurt, Fac Biosci & Cluster Excellence Macromol Complexe, Inst Mol Biosci, Frankfurt, Germany
[2] Goethe Univ Frankfurt, Sch Med, Mol Bioenerget Grp, Frankfurt, Germany
关键词
Podospora anserina; aging; mitochondria; protein quality control; temperature; i-AAA protease; PROTECTING PODOSPORA-ANSERINA; MITOCHONDRIAL INNER MEMBRANE; LIFE-SPAN CONTROL; CATALYTIC SITES; QUALITY-CONTROL; CYTOCHROME-C; YME1; YEAST; DNA; DEGRADATION;
D O I
10.4161/cc.10.24.18560
中图分类号
Q2 [细胞生物学];
学科分类号
071009 ; 090102 ;
摘要
Different molecular pathways involved in maintaining mitochondrial function are of fundamental importance to control cellular homeostasis. Mitochondrial i-AAA protease is part of such a surveillance system and PaIAP is the putative ortholog in the fungal aging model Podospora anserina. Here we investigated the role of PaIAP in aging and development. Deletion of the gene encoding PaIAP resulted in a specific phenotype. When incubated at 27 degrees C, spore germination and fruiting body formation are not different from that of the corresponding wild-type strain. Unexpectedly, the lifespan of the deletion strain is strongly increased. In contrast, cultivation at an elevated temperature of 37 degrees C leads to impairments in spore germination and fruiting body formation, and to a reduced lifespan. The higher PaIAP abundance in wild-type strains of the fungus grown at elevated temperature and the phenotype of the deletion strain unmasks a temperature-related role of the protein. The protease appears to be part of a molecular system that has evolved to allow survival under changing temperatures as they characteristically occur in nature.
引用
收藏
页码:4280 / 4290
页数:11
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