NATURE OF FLUORESCENT COMPOUNDS GENERATED BY EXPOSURE OF PROTEIN TO OXIDIZING LIPIDS

被引:32
作者
LEAKE, L
KAREL, M
机构
[1] MIT,DEPT NUTR & FOOD SCI,ROOM 16-311,77 MASSACHUSETTS AVE,CAMBRIDGE,MA 02139
[2] PILLSBURY CO,RES & DEV LABS,MINNEAPOLIS,MN 55414
关键词
D O I
10.1111/j.1745-4514.1985.tb00343.x
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:117 / 136
页数:20
相关论文
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