TRANSFORMATIONS OF ELDERBERRY ANTHOCYANINS

被引：3

作者：

HAVLIKOVA, L

MIKOVA, K

机构：

[1] POULTRY RES CTR,VITEZNEHO UNORA 29,CS-12000 PRAGUE 2,CZECHOSLOVAKIA

[2] RES INST FOOD IND,CS-15038 PRAGUE 5,CZECHOSLOVAKIA

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1987年 / 184卷 / 04期

关键词：

D O I：

10.1007/BF01027665

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：289 / 293

页数：5

共 17 条

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