TRANSISOMALTOSYLATION ACTIVITY OF A BACTERIAL ISOMALTO-DEXTRANASE

[21] SAWAI T, 1962, J BIOL CHEM, V237, P2047

[22] SAWAI T, 1965, P AMYLASE S, P54

[23] MODE OF ACTION OF A CELLULASE COMPONENT FROM CELLVIBRIO GILVUS [J]. BIOCHEMISTRY, 1963, 2 (05) : 1106 - &

[24] CALORIMETRIC STUDIES ON HYDROLYSIS OF GLUCOSIDES .2. HEATS OF HYDROLYSIS OF ALPHA-1,6 GLUCOSIDIC LINKAGES [J]. JOURNAL OF BIOCHEMISTRY, 1965, 58 (03) : 251 - &

[25] THOMA JA, 1960, J BIOL CHEM, V235, P2511

[26] DETECTION OF SUGARS ON PAPER CHROMATOGRAMS [J]. NATURE, 1950, 166 (4219) : 444 - 445

[27] THE MECHANISM OF CARBOHYDRASE ACTION .1. THE PREPARATION AND PROPERTIES OF MALTODEXTRIN SUBSTRATES [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1953, (APR): : 1293 - 1298

[21] SAWAI T, 1962, J BIOL CHEM, V237, P2047

[22] SAWAI T, 1965, P AMYLASE S, P54

[23] MODE OF ACTION OF A CELLULASE COMPONENT FROM CELLVIBRIO GILVUS [J]. BIOCHEMISTRY, 1963, 2 (05) : 1106 - &

[24] CALORIMETRIC STUDIES ON HYDROLYSIS OF GLUCOSIDES .2. HEATS OF HYDROLYSIS OF ALPHA-1,6 GLUCOSIDIC LINKAGES [J]. JOURNAL OF BIOCHEMISTRY, 1965, 58 (03) : 251 - &

[25] THOMA JA, 1960, J BIOL CHEM, V235, P2511

[26] DETECTION OF SUGARS ON PAPER CHROMATOGRAMS [J]. NATURE, 1950, 166 (4219) : 444 - 445

[27] THE MECHANISM OF CARBOHYDRASE ACTION .1. THE PREPARATION AND PROPERTIES OF MALTODEXTRIN SUBSTRATES [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1953, (APR): : 1293 - 1298