THE ISOLATION OF SALMONELLAS AND CAMPYLOBACTERS

[91] INHIBITION OF BACTERIA BY SOME VOLATILE AND NONVOLATILE COMPOUNDS ASSOCIATED WITH MILK .2. SALMONELLA TYPHIMURIUM [J]. JOURNAL OF MILK AND FOOD TECHNOLOGY, 1974, 37 (11): : 539 - 544

[92] EVALUATION OF MONITORING PROGRAMS FOR SALMONELLA INFECTION IN TURKEY BREEDING FLOCKS [J]. AVIAN DISEASES, 1972, 16 (03) : 644 - +

[93] DYNAMICS OF SALMONELLA INFECTION IN FRYER ROASTER TURKEYS [J]. AVIAN DISEASES, 1971, 15 (02) : 221 - &

[94] TIMED-RELEASE CAPSULE METHOD FOR COLIFORM ENUMERATION [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1976, 32 (05) : 716 - 722

[95] LAUWERS S, 1978, LANCET, V1, P604

[96] New selenite enrichment media for the isolation of typhoid and paratyphoid (salmonella) bacilli [J]. AMERICAN JOURNAL OF HYGIENE, 1936, 24 (02): : 423 - 432

[97] New culture media based on sodium desoxycholate for the isolation of intestinal pathogens and for the enumeration of colon bacilli in milk and water. [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1935, 40 (03): : 581 - 599

[98] LEWIS KH, 1964, PHS PUBLICATION, V1142

[99] Litchfield J. H., 1973, CRC Critical Reviews in Food Technology, V3, P415

[100] Lactose-fermenting bacteria in faeces. [J]. JOURNAL OF HYGIENE, 1905, 5 (03): : 333 - 379

[91] INHIBITION OF BACTERIA BY SOME VOLATILE AND NONVOLATILE COMPOUNDS ASSOCIATED WITH MILK .2. SALMONELLA TYPHIMURIUM [J]. JOURNAL OF MILK AND FOOD TECHNOLOGY, 1974, 37 (11): : 539 - 544

[92] EVALUATION OF MONITORING PROGRAMS FOR SALMONELLA INFECTION IN TURKEY BREEDING FLOCKS [J]. AVIAN DISEASES, 1972, 16 (03) : 644 - +

[93] DYNAMICS OF SALMONELLA INFECTION IN FRYER ROASTER TURKEYS [J]. AVIAN DISEASES, 1971, 15 (02) : 221 - &

[94] TIMED-RELEASE CAPSULE METHOD FOR COLIFORM ENUMERATION [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1976, 32 (05) : 716 - 722

[95] LAUWERS S, 1978, LANCET, V1, P604

[96] New selenite enrichment media for the isolation of typhoid and paratyphoid (salmonella) bacilli [J]. AMERICAN JOURNAL OF HYGIENE, 1936, 24 (02): : 423 - 432

[97] New culture media based on sodium desoxycholate for the isolation of intestinal pathogens and for the enumeration of colon bacilli in milk and water. [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1935, 40 (03): : 581 - 599

[98] LEWIS KH, 1964, PHS PUBLICATION, V1142

[99] Litchfield J. H., 1973, CRC Critical Reviews in Food Technology, V3, P415

[100] Lactose-fermenting bacteria in faeces. [J]. JOURNAL OF HYGIENE, 1905, 5 (03): : 333 - 379