THE GLUCOSINOLATE CONTENT OF SOME FODDER BRASSICAS

被引：19

作者：

BRADSHAW, JE ^{[1
]}

HEANEY, RK ^{[1
]}

SMITH, WHM ^{[1
]}

GOWERS, S ^{[1
]}

GEMMELL, DJ ^{[1
]}

FENWICK, GR ^{[1
]}

机构：

[1] AFRC FOOD RES INST,NORWICH NR4 7UA,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1984年 / 35卷 / 09期

关键词：

D O I：

10.1002/jsfa.2740350905

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：977 / 981

页数：5

共 16 条

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