SUBMERGED CITRIC ACID FERMENTATION OF BEET MOLASSES IN TANK-TYPE FERMENTERS

被引：28

作者：

CLARK, DS

LENTZ, CP

机构：

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1963年 / 5卷 / 03期

关键词：

D O I：

10.1002/bit.260050304

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

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页码：193 / &

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[1] SUBMERGED CITRIC ACID FERMENTATION OF SUGAR BEET MOLASSES - EFFECT OF PRESSURE AND RECIRCULATION OF OXYGEN
CLARK, DS
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[2] SUBMERGED CITRIC ACID FERMENTATION OF FERROCYANIDE-TREATED BEET MOLASSES - MORPHOLOGY OF PELLETS OF ASPERGILLUS NIGER
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[4] INOCULUM FOR CITRIC ACID FERMENTATION OF BEET MOLASSES
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[7] PRODUCTION OF CITRIC ACID BY SUBMERGED FERMENTATION
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[8] MURPHY D, 1959, CAN J CHEM ENG, V37, P157
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[J]. JOURNAL OF BIOCHEMICAL AND MICROBIOLOGICAL TECHNOLOGY AND ENGINEERING, 1961, 3 (01): : 1 - &
[10] SUBMERGED CITRIC ACID FERMENTATION OF SUGAR BEET MOLASSES - INCREASE IN SCALE
STEEL, R
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