HIGH-TEMPERATURE STABILITIES OF LOW-LINOLENATE, HIGH-STEARATE AND COMMON SOYBEAN OILS

被引：34

作者：

MILLER, LA ^{[1
]}

WHITE, PJ ^{[1
]}

机构：

[1] IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD & NUTR,111 MACKAY HALL,AMES,IA 50011

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1988年 / 65卷 / 08期

关键词：

D O I：

10.1007/BF02542415

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：1324 / 1327

页数：4

共 18 条

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