IMPEDIMETRIC DETERMINATION OF TOTAL, MESOPHILIC AND PSYCHROTROPHIC COUNTS IN RAW-MILK

被引：45

作者：

FIRSTENBERGEDEN, R

TRICARICO, MK

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1983年 / 48卷 / 06期

关键词：

D O I：

10.1111/j.1365-2621.1983.tb05076.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1750 / 1754

页数：5

共 14 条

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IZQUIERDO, P .

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[5]

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[6]

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[7] IMPEDANCE MEASUREMENTS IN RAW-MILK AS AN ALTERNATIVE TO THE STANDARD PLATE-COUNT [J].

GNAN, S ;

LUEDECKE, LO .

JOURNAL OF FOOD PROTECTION, 1982, 45 (01) :4-7

[8] RAPID ENUMERATION OF PSYCHROTROPHIC BACTERIA IN RAW MILK BY MICROSCOPIC COLONY COUNT [J].

JUFFS, HS ;

BABEL, FJ .

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[9]

LUCK H., 1972, Dairy Science Abstracts, V34, P101

[10]

O'CONNOR F, 1979, Irish Journal of Food Science and Technology, V3, P93

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