IDENTIFICATION AND QUANTIFICATION OF PYRIDOXINE-BETA-GLUCOSIDE AS A MAJOR FORM OF VITAMIN-B6 IN PLANT-DERIVED FOODS

被引：74

作者：

GREGORY, JF

INK, SL

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1987年 / 35卷 / 01期

关键词：

D O I：

10.1021/jf00073a018

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：76 / 82

页数：7

共 19 条

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