INFRARED SPECTRA OF SOME ASYMMETRIC DISULFIDES PRODUCED BY ALLIUM

被引：16

作者：

JACOBSEN, JV

BERNHARD, RA

MANN, LK

SAGHIR, AR

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1964年 / 104卷 / 03期

关键词：

D O I：

10.1016/0003-9861(64)90491-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：473 / &

共 22 条

[1] PRESENTATION OF GAS-LIQUID CHROMATOGRAPHIC RETENTION DATA [J].

AMBROSE, D ;

KEULEMANS, AIM ;

PURNELL, JH .

ANALYTICAL CHEMISTRY, 1958, 30 (10) :1582-1586

[2]

Bellamy L. J., 1960, INFRARED SPECTRA COM

[3] SEPARATION OF ALIPHATIC DISULFIDES AND TRISULFIDES BY GAS-LIQUID PARTITION CHROMATOGRAPHY [J].

CARSON, JF ;

WONG, FF .

JOURNAL OF ORGANIC CHEMISTRY, 1959, 24 (02) :175-179

[4] ONION FLAVOR AND ODOR - VOLATILE FLAVOR COMPONENTS OF ONIONS [J].

CARSON, JF ;

WONG, FF .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1961, 9 (02) :140-+

[5] Allicin, the antibacterial principle of Allium sativum I Isolation, physical properties and antibacterial action [J].

Cavallito, CJ ;

Bailey, JH .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 :1950-1951

[6] Allicin, the antibacterial principle of Allium sativum II Determination of the chemical structure [J].

Cavallito, CJ ;

Buck, JS ;

Suter, CM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 :1952-1954

[7] SULPHUR COMPOUNDS OF THE GENUS ALLIUM - DETECTION OF NORMAL-PROPYLTHIOL IN THE ONION - THE FISSION AND METHYLATION OF DIALLYL DISULPHIDE IN CULTURES OF SCOPULARIOPSIS-BREVICAULIS [J].

CHALLENGER, F ;

GREENWOOD, D .

BIOCHEMICAL JOURNAL, 1949, 44 (01) :87-91

[8]

CROSS AD, 1960, INTRODUCTION PRACTIC

[9] ALLITHIAMINE, A NEWLY FOUND DERIVATIVE OF VITAMIN-B1 .4. ON THE ALLIIN HOMOLOGUES IN THE VEGETABLES [J].

FUJIWARA, M ;

YOSHIMURA, M ;

TSUNO, S ;

MURAKAMI, F .

JOURNAL OF BIOCHEMISTRY, 1958, 45 (03) :141-149

[10]

FUJIWARA M, 1955, J BIOCHEM, V42, P591

← 1 2 3 →