BIOCHEMICAL PROPERTIES OF ALFALFA PROTEIN CONCENTRATE

被引：32

作者：

FREE, BL ^{[1
]}

SATTERLEE, LD ^{[1
]}

机构：

[1] UNIV NEBRASKA, DEPT FOOD SCI & TECHNOL, LINCOLN, NE 68503 USA

来源：

JOURNAL OF FOOD SCIENCE | 1975年 / 40卷 / 01期

关键词：

D O I：

10.1111/j.1365-2621.1975.tb03742.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：85 / 89

页数：5

共 17 条

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[10] QUANTITIES AND QUALITIES OF LEAF PROTEIN CONCENTRATES FROM WILD SPECIES AND CROP SPECIES GROWN UNDER CONTROLLED CONDITIONS [J].

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