METABOLIC RESPONSE TO TEST MEALS CONTAINING DIFFERENT CARBOHYDRATE FOODS .1. RELATIONSHIP BETWEEN RATE OF DIGESTION AND PLASMA-INSULIN RESPONSE

被引：32

作者：

WOLEVER, TMS

JENKINS, DJA

COLLIER, GR

LEE, R

WONG, GS

JOSSE, RG

机构：

[1] UNIV TORONTO,ST MICHAELS HOSP,FAC MED,DEPT NUTR SCI,TORONTO M5B 1W8,ONTARIO,CANADA

[2] UNIV TORONTO,ST MICHAELS HOSP,DIV ENDOCRINOL & METAB,TORONTO M5B 1W8,ONTARIO,CANADA

来源：

NUTRITION RESEARCH | 1988年 / 8卷 / 06期

关键词：

D O I：

10.1016/S0271-5317(05)80071-5

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：573 / 581

页数：9

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