PROTEIN DENATURATION IN FROZEN FISH .8. TEMPERATURE OF MAXIMUM DENATURATION IN COD

被引：31

作者：

LOVE, RM

ELERIAN, MK

机构：

来源：

关键词：

D O I：

10.1002/jsfa.2740151110

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：805 / &

共 33 条

ANDERSON, ML ;

KING, FJ ;

STEINBERG, MA .

ANDERSON, ML ;

STEINBERG, MA .

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[7]

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[10]

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