THE VITAMIN-B12 CONTENT OF FRESH AND STORED SHELL EGGS

[11] THE VITAMIN-B12 CONTENT OF EGG YOLKS AS INFLUENCED BY ORAL AND PARENTERAL ADMINISTRATION OF THE VITAMIN [J]. JOURNAL OF NUTRITION, 1953, 50 (03) : 331 - 340

[12] ASSAY OF FEEDSTUFFS AND CONCENTRATES FOR VITAMIN-B12 POTENCY [J]. POULTRY SCIENCE, 1954, 33 (04) : 686 - 691

[13] VITAMIN-B12 REQUIREMENT OF NEW-HAMPSHIRES .1. REQUIREMENT OF LAYING PULLETS [J]. POULTRY SCIENCE, 1952, 31 (04) : 595 - 603

[14] VITAMIN-B12 CONCENTRATES IN THE NUTRITION OF THE MATURE DOMESTIC FOWL [J]. JOURNAL OF NUTRITION, 1950, 41 (01) : 73 - 87

[15] SCHEID HE, 1951, J BIOL CHEM, V193, P299

[16] COMPARISON OF METHODS FOR DETERMINATION OF THE VITAMIN-B12 POTENCY OF MEATS [J]. JOURNAL OF NUTRITION, 1952, 47 (04) : 601 - 610

[17] SKEGGS HR, 1950, J BIOL CHEM, V184, P211

[18] YACOWITZ H, 1952, P SOC EXP BIOL MED, V79, P279, DOI 10.3181/00379727-79-19351

[19] VITAMIN-B-12 STUDIES WITH THE HEN [J]. POULTRY SCIENCE, 1952, 31 (01) : 89 - 94

[11] THE VITAMIN-B12 CONTENT OF EGG YOLKS AS INFLUENCED BY ORAL AND PARENTERAL ADMINISTRATION OF THE VITAMIN [J]. JOURNAL OF NUTRITION, 1953, 50 (03) : 331 - 340

[12] ASSAY OF FEEDSTUFFS AND CONCENTRATES FOR VITAMIN-B12 POTENCY [J]. POULTRY SCIENCE, 1954, 33 (04) : 686 - 691

[13] VITAMIN-B12 REQUIREMENT OF NEW-HAMPSHIRES .1. REQUIREMENT OF LAYING PULLETS [J]. POULTRY SCIENCE, 1952, 31 (04) : 595 - 603

[14] VITAMIN-B12 CONCENTRATES IN THE NUTRITION OF THE MATURE DOMESTIC FOWL [J]. JOURNAL OF NUTRITION, 1950, 41 (01) : 73 - 87

[15] SCHEID HE, 1951, J BIOL CHEM, V193, P299

[16] COMPARISON OF METHODS FOR DETERMINATION OF THE VITAMIN-B12 POTENCY OF MEATS [J]. JOURNAL OF NUTRITION, 1952, 47 (04) : 601 - 610

[17] SKEGGS HR, 1950, J BIOL CHEM, V184, P211

[18] YACOWITZ H, 1952, P SOC EXP BIOL MED, V79, P279, DOI 10.3181/00379727-79-19351

[19] VITAMIN-B-12 STUDIES WITH THE HEN [J]. POULTRY SCIENCE, 1952, 31 (01) : 89 - 94