共 9 条
[4]
EFFECTS OF PARTIAL DENATURATION ON SURFACE-PROPERTIES OF OVALBUMIN AND LYSOZYME
[J].
AGRICULTURAL AND BIOLOGICAL CHEMISTRY,
1981, 45 (12)
:2755-2760
[5]
LOWRY OH, 1951, J BIOL CHEM, V193, P265
[6]
MATSUDOMI N, 1981, NIPPON NOGEIKAGAKU K, V55, P983
[7]
RELATIONSHIP BETWEEN HYDROPHOBICITY AND EMULSIFYING PROPERTIES OF SOME PLANT-PROTEINS
[J].
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES,
1980, 13 (01)
:23-27
[9]
Wilcox P. E., 1967, METHOD ENZYMOL, V11, P63