ACCELERATED CHEESE RIPENING WITH FOOD GRADE PROTEINASES

被引：117

作者：

LAW, BA

WIGMORE, A

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1982年 / 49卷 / 01期

关键词：

D O I：

10.1017/S0022029900022214

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：137 / 146

页数：10

相关论文

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[8] LAW BA, 1980, DAIRY IND INT, V45, P19
[9] LAW BA, 1980, DAIRY IND INT, V45, P20
[10] LAW BA, 1980, DAIRY IND INT, V45, P48