HYDROLYZED FEATHER PROTEIN AS A SOURCE OF AMINO-ACIDS FOR BROILERS

被引：12

作者：

MACALPINE, R ^{[1
]}

PAYNE, CG ^{[1
]}

机构：

[1] UNIV SYDNEY, POULTRY HUSBAND RES FDN, CAMDEN 2570, NEW S WALES, AUSTRALIA

来源：

BRITISH POULTRY SCIENCE | 1977年 / 18卷 / 03期

关键词：

D O I：

10.1080/00071667708416362

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：265 / 273

页数：9

共 14 条

[1]

[Anonymous], 1970, OFFICIAL METHODS ANA

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FLOYD, JI ;

STEPHENSON, EL .

POULTRY SCIENCE, 1974, 53 (01) :198-203

[3] SULFUR AMINO ACID NUTRITION OF GROWING CHICK - EFFECT OF AGE ON CAPACITY OF CYSTINE TO SPARE DIETARY METHIONINE [J].

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SCOTT, HM ;

BAKER, DH .

POULTRY SCIENCE, 1971, 50 (05) :1450-+

[4] KERATINS AS SOURCES OF PROTEIN FOR GROWING CHICK .5. PRACTICAL APPLICATION OF FEATHER AND HOG HAIR MEALS IN BROILER DIETS - EFFECTS ON GROWTH FEED UTILIZATION AND CARCASS QUALITY [J].

MORAN, ET ;

SUMMERS, JD .

POULTRY SCIENCE, 1968, 47 (03) :940-&

[5] EFFECT OF PROCESSING METHODS ON UTILIZATION OF FEATHER MEAL BY BROILER CHICKS [J].

MORRIS, WC ;

BALLOUN, SL .

POULTRY SCIENCE, 1973, 52 (03) :858-866

[6] EVALUATION OF 5 DIFFERENTLY PROCESSED FEATHER MEALS BY NITROGEN RETENTION, NET PROTEIN VALUES, XANTHINE DEHYDROGENASE-ACTIVITY AND CHEMICAL-ANALYSIS [J].

MORRIS, WC ;

BALLOUN, SL .

POULTRY SCIENCE, 1973, 52 (03) :1075-1084

[7]

PORTSMOUTH JI, 1970, 14TH WLDS POULT C MA, P1033

[8] COMPARISON OF METHODS FOR DETERMINATION OF AVAILABLE LYSINE VALUE IN ANIMAL AND VEGETABLE PROTEIN SOURCES [J].

ROACH, AG ;

SANDERSON, P ;

WILLIAMS, DR .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1967, 18 (07) :274-+

[9]

SCOTT ML, 1969, NUTRITION CHICKEN, P231

[10]

Snedecor G.W., 1980, STAT METHODS

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