COMPARISON OF ASPERGILLUS DIFFERENTIAL MEDIUM AND ASPERGILLUS-FLAVUS PARASITICUS AGAR FOR ENUMERATING TOTAL YEASTS AND MOLDS AND POTENTIALLY AFLATOXIGENIC ASPERGILLI IN PEANUTS, CORN MEAL AND COWPEAS

被引：6

作者：

BEUCHAT, LR

机构：

来源：

JOURNAL OF FOOD PROTECTION | 1984年 / 47卷 / 07期

关键词：

D O I：

10.4315/0362-028X-47.7.512

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：512 / 519

页数：8

共 15 条

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[3] COMPARISON OF ACIDIFIED AND ANTIBIOTIC-SUPPLEMENTED POTATO DEXTROSE AGAR FROM 3 MANUFACTURERS FOR ITS CAPACITY TO RECOVER FUNGI FROM FOODS [J].

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[7] DICHLORAN AS AN INHIBITOR OF MOLD SPREADING IN FUNGAL PLATING MEDIA - EFFECTS ON COLONY DIAMETER AND ENUMERATION [J].

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[8]

JANES L, 1981, Journal of Applied Bacteriology, V51, pXIV

[9] COMPARISON OF AN IMPROVED ROSE BENGAL CHLORTETRACYCLINE AGAR WITH OTHER MEDIA FOR SELECTIVE ISOLATION AND ENUMERATION OF MOLDS AND YEASTS IN FOODS [J].

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[10]

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