FUNCTIONAL AND STRUCTURAL-PROPERTIES OF OVOMUCIN

被引：39

作者：

KATO, A

ODA, S

YAMANAKA, Y

MATSUDOMI, N

KOBAYASHI, K

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 12期

关键词：

D O I：

10.1080/00021369.1985.10867297

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：3501 / 3504

页数：4

共 12 条

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