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SOME VOLATILE COMPONENTS IN MILK, BLOOD, AND URINE FROM COWS FED SILAGE, BROMEGRASS, AND HAY AND GRAIN
被引:20
作者
:
LONEY, BE
论文数:
0
引用数:
0
h-index:
0
LONEY, BE
WARD, GM
论文数:
0
引用数:
0
h-index:
0
WARD, GM
BASSETTE, R
论文数:
0
引用数:
0
h-index:
0
BASSETTE, R
机构
:
来源
:
JOURNAL OF DAIRY SCIENCE
|
1963年
/ 46卷
/ 09期
关键词
:
D O I
:
10.3168/jds.S0022-0302(63)89180-8
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:922 / &
相关论文
共 11 条
[1]
GAS CHROMATOGRAPHIC ANALYSIS OF HEAD SPACE GAS OF DILUTE AQUEOUS SOLUTIONS
[J].
BASSETTE, R
论文数:
0
引用数:
0
h-index:
0
BASSETTE, R
;
WHITNAH, CH
论文数:
0
引用数:
0
h-index:
0
WHITNAH, CH
;
OZERIS, S
论文数:
0
引用数:
0
h-index:
0
OZERIS, S
.
ANALYTICAL CHEMISTRY,
1962,
34
(12)
:1540
-&
[2]
OBSERVATIONS ON AMMONIA AND VOLATILE AMINES IN MILK
[J].
COLE, DD
论文数:
0
引用数:
0
h-index:
0
COLE, DD
;
HARPER, WJ
论文数:
0
引用数:
0
h-index:
0
HARPER, WJ
;
HANKINSON, CL
论文数:
0
引用数:
0
h-index:
0
HANKINSON, CL
.
JOURNAL OF DAIRY SCIENCE,
1961,
44
(01)
:171
-&
[3]
PHYSIOLOGICAL MECHANISMS INVOLVED IN TRANSMITTING FLAVORS AND ODORS TO MILK .1. CONTRIBUTION OF ERUCTATED GASES TO MILK FLAVOR
[J].
DOUGHERTY, RW
论文数:
0
引用数:
0
h-index:
0
DOUGHERTY, RW
;
SHIPE, WF
论文数:
0
引用数:
0
h-index:
0
SHIPE, WF
;
PETERSON, RD
论文数:
0
引用数:
0
h-index:
0
PETERSON, RD
;
SCARPELLINO, R
论文数:
0
引用数:
0
h-index:
0
SCARPELLINO, R
;
GUDNASON, GV
论文数:
0
引用数:
0
h-index:
0
GUDNASON, GV
;
LEDFORD, RA
论文数:
0
引用数:
0
h-index:
0
LEDFORD, RA
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:472
-&
[4]
FISHY FLAVOUR IN DAIRY PRODUCTS .3. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN WASHED CREAM
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:373
-380
[5]
SOME CARBONYL COMPOUNDS IN RAW MILK
[J].
HARPER, WJ
论文数:
0
引用数:
0
h-index:
0
HARPER, WJ
;
HUBER, RM
论文数:
0
引用数:
0
h-index:
0
HUBER, RM
.
JOURNAL OF DAIRY SCIENCE,
1956,
39
(11)
:1609
-1609
[6]
VOLATILE CONSTITUENTS OF GRASS AND CORN SILAGE .1. STEAM DISTILLATES
[J].
MORGAN, ME
论文数:
0
引用数:
0
h-index:
0
MORGAN, ME
;
PEREIRA, RL
论文数:
0
引用数:
0
h-index:
0
PEREIRA, RL
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:457
-&
[7]
PATTON S, 1956, J DAIRY SCI, V39, P1649
[8]
EFFECT OF GRASS SILAGE ON MILK FLAVORS AND BLOOD AND MILK ACETONE BODIES
[J].
POTTS, RB
论文数:
0
引用数:
0
h-index:
0
POTTS, RB
;
KESLER, EM
论文数:
0
引用数:
0
h-index:
0
KESLER, EM
.
JOURNAL OF DAIRY SCIENCE,
1957,
40
(11)
:1466
-1470
[9]
PHYSIOLOGICAL MECHANISMS INVOLVED IN TRANSMITTING FLAVORS AND ODORS TO MILK .2. TRANSMISSION OF SOME FLAVOR COMPONENTS OF SILAGE
[J].
SHIPE, WF
论文数:
0
引用数:
0
h-index:
0
SHIPE, WF
;
MORGAN, ME
论文数:
0
引用数:
0
h-index:
0
MORGAN, ME
;
GEERKEN, HF
论文数:
0
引用数:
0
h-index:
0
GEERKEN, HF
;
DOUGHERTY, RW
论文数:
0
引用数:
0
h-index:
0
DOUGHERTY, RW
;
LEDFORD, RA
论文数:
0
引用数:
0
h-index:
0
LEDFORD, RA
;
SCANLAN, RA
论文数:
0
引用数:
0
h-index:
0
SCANLAN, RA
;
PETERSON, RD
论文数:
0
引用数:
0
h-index:
0
PETERSON, RD
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:477
-&
[10]
IDENTIFICATION OF SOME VOLATILE COMPOUNDS RELATED TO FLAVOR OF MILK AND CREAM
[J].
WONG, NP
论文数:
0
引用数:
0
h-index:
0
WONG, NP
;
PATTON, S
论文数:
0
引用数:
0
h-index:
0
PATTON, S
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(06)
:724
-&
←
1
2
→
共 11 条
[1]
GAS CHROMATOGRAPHIC ANALYSIS OF HEAD SPACE GAS OF DILUTE AQUEOUS SOLUTIONS
[J].
BASSETTE, R
论文数:
0
引用数:
0
h-index:
0
BASSETTE, R
;
WHITNAH, CH
论文数:
0
引用数:
0
h-index:
0
WHITNAH, CH
;
OZERIS, S
论文数:
0
引用数:
0
h-index:
0
OZERIS, S
.
ANALYTICAL CHEMISTRY,
1962,
34
(12)
:1540
-&
[2]
OBSERVATIONS ON AMMONIA AND VOLATILE AMINES IN MILK
[J].
COLE, DD
论文数:
0
引用数:
0
h-index:
0
COLE, DD
;
HARPER, WJ
论文数:
0
引用数:
0
h-index:
0
HARPER, WJ
;
HANKINSON, CL
论文数:
0
引用数:
0
h-index:
0
HANKINSON, CL
.
JOURNAL OF DAIRY SCIENCE,
1961,
44
(01)
:171
-&
[3]
PHYSIOLOGICAL MECHANISMS INVOLVED IN TRANSMITTING FLAVORS AND ODORS TO MILK .1. CONTRIBUTION OF ERUCTATED GASES TO MILK FLAVOR
[J].
DOUGHERTY, RW
论文数:
0
引用数:
0
h-index:
0
DOUGHERTY, RW
;
SHIPE, WF
论文数:
0
引用数:
0
h-index:
0
SHIPE, WF
;
PETERSON, RD
论文数:
0
引用数:
0
h-index:
0
PETERSON, RD
;
SCARPELLINO, R
论文数:
0
引用数:
0
h-index:
0
SCARPELLINO, R
;
GUDNASON, GV
论文数:
0
引用数:
0
h-index:
0
GUDNASON, GV
;
LEDFORD, RA
论文数:
0
引用数:
0
h-index:
0
LEDFORD, RA
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:472
-&
[4]
FISHY FLAVOUR IN DAIRY PRODUCTS .3. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN WASHED CREAM
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:373
-380
[5]
SOME CARBONYL COMPOUNDS IN RAW MILK
[J].
HARPER, WJ
论文数:
0
引用数:
0
h-index:
0
HARPER, WJ
;
HUBER, RM
论文数:
0
引用数:
0
h-index:
0
HUBER, RM
.
JOURNAL OF DAIRY SCIENCE,
1956,
39
(11)
:1609
-1609
[6]
VOLATILE CONSTITUENTS OF GRASS AND CORN SILAGE .1. STEAM DISTILLATES
[J].
MORGAN, ME
论文数:
0
引用数:
0
h-index:
0
MORGAN, ME
;
PEREIRA, RL
论文数:
0
引用数:
0
h-index:
0
PEREIRA, RL
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:457
-&
[7]
PATTON S, 1956, J DAIRY SCI, V39, P1649
[8]
EFFECT OF GRASS SILAGE ON MILK FLAVORS AND BLOOD AND MILK ACETONE BODIES
[J].
POTTS, RB
论文数:
0
引用数:
0
h-index:
0
POTTS, RB
;
KESLER, EM
论文数:
0
引用数:
0
h-index:
0
KESLER, EM
.
JOURNAL OF DAIRY SCIENCE,
1957,
40
(11)
:1466
-1470
[9]
PHYSIOLOGICAL MECHANISMS INVOLVED IN TRANSMITTING FLAVORS AND ODORS TO MILK .2. TRANSMISSION OF SOME FLAVOR COMPONENTS OF SILAGE
[J].
SHIPE, WF
论文数:
0
引用数:
0
h-index:
0
SHIPE, WF
;
MORGAN, ME
论文数:
0
引用数:
0
h-index:
0
MORGAN, ME
;
GEERKEN, HF
论文数:
0
引用数:
0
h-index:
0
GEERKEN, HF
;
DOUGHERTY, RW
论文数:
0
引用数:
0
h-index:
0
DOUGHERTY, RW
;
LEDFORD, RA
论文数:
0
引用数:
0
h-index:
0
LEDFORD, RA
;
SCANLAN, RA
论文数:
0
引用数:
0
h-index:
0
SCANLAN, RA
;
PETERSON, RD
论文数:
0
引用数:
0
h-index:
0
PETERSON, RD
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(04)
:477
-&
[10]
IDENTIFICATION OF SOME VOLATILE COMPOUNDS RELATED TO FLAVOR OF MILK AND CREAM
[J].
WONG, NP
论文数:
0
引用数:
0
h-index:
0
WONG, NP
;
PATTON, S
论文数:
0
引用数:
0
h-index:
0
PATTON, S
.
JOURNAL OF DAIRY SCIENCE,
1962,
45
(06)
:724
-&
←
1
2
→