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Human N-acetylglucosaminyltransferase I.: Expression in Escherichia coli as a soluble enzyme, and application as an immobilized enzyme for the chemoenzymatic synthesis of N-linked oligosaccharides
被引:17
作者:
Fujiyama, K
Ido, Y
Misaki, R
Moran, DG
Yanagihara, I
Honda, T
Nishimura, SI
Yoshida, T
Seki, T
机构:
[1] Osaka Univ, Int Ctr Biotechnol, Osaka 5650871, Japan
[2] Osaka Univ, Res Inst Microbial Dis, Dept Bacterial Infect, Osaka 5650871, Japan
[3] Hokkaido Univ, Grad Sch Sci, Div Biol Sci, Sapporo, Hokkaido 0600810, Japan
关键词:
acetylglucosaminyltransferase;
chemoenzymatic synthesis;
N-linked oligosaccharide;
immobilization;
D O I:
10.1263/jbb.92.569
中图分类号:
Q81 [生物工程学(生物技术)];
Q93 [微生物学];
学科分类号:
071005 ;
0836 ;
090102 ;
100705 ;
摘要:
N-Acetylglucosaminyltransferase I (GnT-I), which catalyzes the transfer of an N-acetylglucosamine residue from UDP-N-acetylglucosamine to the alpha1,3-linked mannose on Man(5)GlcNAc(2) (M5), is a critical enzyme for the synthesis of high-mannose-type to complex-type glycan structures in N-linked glycan processing. We developed a large-scale preparation system for recombinant human GnT-I (hGnT-I) using the maltose binding protein (MBP) fusion system to facilitate the chemoenzymatic route for complex-type N-linked glycan synthesis. MBP-fused GnT-I was purified by affinity chromatography on an amylose resin column. The relative activity of MBP-fused GnT-I toward high-mannose-type N-linked oligosaccharides was 100% for Man(5)GleNAc(2), 52% for Man(3)GlcNAc(2), 17% for Man(6)GlcNAc(2). MBP-fused GnT-I exhibited optimal activity at pH 6.5-9.5 and was more active between pH 6.5-9.0. The optimum temperature for MBP-fused GnT-I activity was 40degreesC, but the enzyme was active between 0-70degreesC. Mn2+ and Co2+ were critical for the enzyme activity, while Zn2+ and Ca2+ inhibited the activity. Kinetic analysis of the purified enzyme showed an apparent K-m value of 0.483 mM and a V-max of 101 nmol/mg/min for M5. Immobilization of MBP-fused GnT-I on the amylose resin led to an 80% yield of the high mannose-type-of oligosaccharide.
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页码:569 / 574
页数:6
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