FREE FATTY-ACIDS AND ONSET OF RANCIDITY IN RAINBOW-TROUT (SALMO-GAIRDNERI) FLESH - EFFECT OF PHOSPHOLIPASE-A

被引:21
作者
MAZEAUD, F [1 ]
BILINSKI, E [1 ]
机构
[1] CANADA DEPT ENVIRONM, FISHERIES & MARINE SERV, VANCOUVER LAB, VANCOUVER V6T 1X2, BRITISH COLUMBI, CANADA
来源
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA | 1976年 / 33卷 / 06期
关键词
D O I
10.1139/f76-167
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
引用
收藏
页码:1297 / 1302
页数:6
相关论文
共 38 条
[11]   THIOBARBITURIC ACID VALUE, TOTAL LONG-CHAIN FREE FATTY-ACIDS, AND FLAVOR OF PACIFIC HALIBUT (HIPPOGLOSSUS-STENOLEPIS) AND CHINOOK SALMON (ONCORHYNCHUS-TSHAWYTSCHA) FROZEN AT SEA [J].
BOTTA, JR ;
RICHARDS, JF ;
TOMLINSON, N .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1973, 30 (01) :63-69
[12]  
Brockerhoff H., 1974, LIPOLYTIC ENZYMES
[13]   EFFECT OF HEMATIN COMPOUNDS ON DEVELOPMENT OF RANCIDITY IN MUSCLE OF COD, FLOUNDER, SCALLOPS, AND LOBSTER [J].
CASTELL, CH ;
BISHOP, DM .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1969, 26 (09) :2299-&
[14]   RANCIDITY IN LEAN FISH MUSCLE .2. ANATOMICAL AND SEASONAL VARIATIONS [J].
CASTELL, CH ;
MACLEAN, J .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1964, 21 (06) :1361-1369
[15]   OXIDATIVE RANCIDITY IN FROZEN STORED COD FILLETS [J].
CASTELL, CH ;
MOORE, BA ;
JANGAARD, PM ;
NEAL, WE .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1966, 23 (09) :1385-&
[16]   STORAGE OF FROZEN PLAICE FILLETS [J].
DYER, WJ ;
MORTON, ML .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1956, 13 (01) :129-134
[17]   STORAGE OF FROZEN ROSEFISH FILLETS [J].
DYER, WJ ;
MORTON, ML ;
FRASER, DI ;
BLIGH, EG .
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1956, 13 (04) :569-579
[18]   FROZEN FISH MUSCLE - CHEMICAL CHANGES AND ORGANOLEPTIC QUALITY [J].
DYER, WJ .
CRYOBIOLOGY, 1967, 3 (04) :297-&
[19]  
ELLIS LC, 1969, P ANNU HANFORD BIOL, P963
[20]   FATTY ACID UPTAKE AND ESTERIFICATION BY FISH MUSCLE [J].
HAMOSH, M ;
ATIA, R ;
SHAPIRO, B .
JOURNAL OF FOOD SCIENCE, 1966, 31 (02) :146-&