ISOLATION METHODS FOR THE VOLATILE COMPONENTS OF GRAPEFRUIT JUICE - DISTILLATION AND SOLVENT-EXTRACTION METHODS

被引：28

作者：

NUNEZ, AJ ^{[1
]}

BEMELMANS, JMH ^{[1
]}

MAARSE, H ^{[1
]}

机构：

[1] TNO,DIV NUTR & FOOD RES,CIVO,3700 AJ ZEIST,NETHERLANDS

来源：

CHROMATOGRAPHIA | 1984年 / 18卷 / 03期

关键词：

D O I：

10.1007/BF02258773

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：153 / 158

页数：6

共 28 条

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