ESTIMATION OF POTENTIAL SHELF-LIFE OF COTTAGE CHEESE UTILIZING BACTERIAL NUMBERS AND METABOLITES

被引：9

作者：

BISHOP, JR ^{[1
]}

WHITE, CH ^{[1
]}

机构：

[1] LOUISIANA STATE UNIV,CTR AGR,LOUISIANA AGR EXPT STN,DEPT DAIRY SCI,BATON ROUGE,LA 70802

来源：

JOURNAL OF FOOD PROTECTION | 1985年 / 48卷 / 12期

关键词：

D O I：

10.4315/0362-028X-48.12.1054

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1054 / &

共 25 条

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